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Favoured in Northern India, chana dal is a lentil that is used in curries, to thicken soups or on its own with rice or roti. As it's fibrous and full of protein, it's great for a #vegetarian or #vegan diet. Check out this recipe by Dassan Amit on how to make your chana dal at home: https://www.vegrecipesofindia.com/chana-dal-recipe-chana-dal/ Shop your dry ingredients here: https://www.akaroo.com/